World Pasta Day?

Ok apparently its world pasta day today, I never realised there was such a thing and why didn’t anyone tell me? I only just missed national curry week recently! So anyway after a long day I came home and decided to do a post about some basic pasta shapes to celebrate this spaghetti fest. With…

Utilising leftovers.

Rummaging through the fridge today I found I still had a small piece of pasta dough and some leftover bolognese from my pappardelle the other night, fancying a light lunch I came up with a tasty idea. Ravioli. Ingredients: Leftover pasta dough approximately 100g Roughly 100g bolognese Handful basil leaves A few chopped cherry tomatoes…